100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More

100 Cookies is a baking resource from Sarah Kieffer of The Vanilla Bean Baking Blog, featuring 100 recipes for cookies and bars organized into seven chapters. The book covers a range of textures and styles—chocolatey, fruity, crispy, chewy, classic, and inventive—with recipes for every preference. The book introduces innovative baking techniques, including an entire chapter dedicated to Kieffer's "pan banging" technique, which creates crisp edges and soft centers. Nearly every recipe includes a photograph. Recipes range from Classic Chocolate Chip (made three different ways) to bars, brownies, and blondies with diverse flavors and global inspiration. Specific recipes include Marshmallow Peanut Butter Brownies, Olive Oil Sugar Cookies with Blood Orange Glaze, Red Wine Cherry Cheesecake Swirl Bars, Pan-Banging Ginger Molasses, S'mores Cookies, and Snickerdoodles. This cookbook is designed for home bakers and followers of Kieffer's blog and Instagram.