Mexican Slow Cooker Cookbook: Easy, Flavorful Mexican Dishes That Cook Themselves

This slow cooker cookbook offers Mexican dishes that require minimal preparation time. It contains more than 80 Mexican slow cooker recipes, including cochinita pibil (slow-roasted pork), chile and cheese dip, hearty soups and stews, enchilada- and tamale-inspired casseroles, and tender meat dishes suitable for everyday dinners. The book also includes 10 bonus recipes for homemade staples such as Corn Tortillas, Salsa Verde, and Poblano Mole. Additional features include tips for using a slow cooker effectively, an overview of Mexican foods like enchiladas, quesadillas, and tacos, a guide to must-have pantry items for Mexican cooking, and information about chiles. Most recipes require less than 20 minutes of preparation, allowing you to use the slow cooker while attending to other tasks.