Whole in One: Complete, Healthy Meals in a Single Pot, Sheet Pan, or Skillet

Ellie Krieger, a James Beard Award winner and New York Times bestselling author, applies her approach to one-pot cooking with recipes designed to be nutritious, straightforward, and flavorful. The cookbook contains 125 nutritionally complete dinner recipes plus healthy desserts, all prepared in a single pot, sheet pan, baking dish, or skillet without requiring additional gadgets or tools. Recipes are organized by main ingredient—meat, poultry, seafood, vegetarian, and dessert—and further divided by cooking method: sheet pan, baking dish, skillet, or pot. Each recipe features minimal preparation steps, uses easy-to-find ingredients, and delivers complete nutrition. The one-pot format reduces both cooking effort and cleanup, making home-cooked meals more accessible.