Gluten-Free Air Fryer Desserts for the Family: Quick & Easy Family-Friendly Recipes for Healthier Sweet Treats + 30-Day Dessert Plan (Gluten-Free Made Easy)

Gluten-Free Air Fryer Desserts for the Family is a cookbook by Halle Baker offering recipes for creating gluten-free desserts using an air fryer. The book includes easy recipes for cookies, bars, cupcakes, muffins, and fruit-filled treats designed for beginners and busy families. Each recipe provides clear cooking times, temperatures, and air fryer settings. The cookbook includes dietary and allergy information, nutritional data for every recipe, and guidance on gluten-free baking and dairy-free options. It also features activities to involve children in baking. Recipe examples include Soft Chocolate Chip Cookies, Apple Pie Roll-Ups, Strawberry Yogurt Donut Holes, Maple Pumpkin Breakfast Cookies, Jam-Filled Thumbprint Cookies, Salted Caramel Cookie Bars, Vanilla Birthday Cupcakes, and Mini Chocolate Lava Cakes. The book includes a 30-day dessert plan providing a month's worth of recipes. It is designed for those navigating gluten sensitivities, seeking healthier dessert alternatives, or looking for new ways to make homemade treats with simple ingredients and minimal equipment.